Wednesday, August 03, 2011

New Fair Food

Yesterday I wrote about my fabulous vacation in northern Wisconsin and the super cool house we stayed in.  While I was there I picked up some literature about some of the new foods that they will be featuring at the upcoming Wisconsin State Fair.  So, without further adieu, here is what reads like Wisconsin's recipe for heart disease, with the vendor that is creating it in italics afterward:

- Country Fried Bacon on a Stick with Country Gravy; Firehouse

- Deep Fried Bacon wrapped Hot Dog on a Stick; Apollo Gyros

- The Elvis (peanut butter cup in deep fried banana batter on a stick); Lakefront Brew Pub & Eatery

- Bacon Sundae (vanilla ice cream with maple syrup and bacon bits topping); Cedar Crest Ice Cream

- Bacon wrapped hot dog with caramelized onions and tomatoes; Madison SportService

- Beer chip platter; Miller Lite Sports Bar & Grill

- Buffalo Chicken Mac N' Cheese; Madison SportService

- Chocolate Covered Fritos; Ultimate Confections

-  Deep Fried Beer; Budweiser Music Pavillion

-  Deep Fried Butter; The Machine Shed Restaurant

-  Deep Fried Pork Rinds in various flavors; Tiki Tapas

-  French Fried Frito Pie; Pitche's/Miss Katie's Diner

-  Fried Mashed Potatoes; The Machine Shed Restaurant

-  Hog Logs (wonton skins stuffed with BBQ Pork and Cheddar Cheese, deep fried); Saz's Miller High Life Pavilion and Saz's Ribs

-  Italian Nachos; Madison SportService

-  Mac Burger (bacon and deep fried Mac & Cheese); Miller Lite Sports Bar & Grill

-  Meatloaf "Sundae"; Madison SportService

-  Poutine (French fries topped with gravy and cheese curds); Madison SportService

Enjoy!  The defribulator is in the central medial tent near the animal barns.  Have a happy State Fair, Wisconsin!

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